Charlie
Operations Director Beckford Canteen
Service in the blood. Charlie started in Paris, has served as operations director at Soho House and continues his mission of great hospitality here in the south-west. Day to day, Charlie travels between sites, designs our spaces and shares his passion for impeccable service.
"I was traveling from London and drove down through the middle of an incredible parkland – I thought, if the pub is anywhere near here, it’s a winner. We signed the deal and opened The Beckford Arms and never looked back. Since then we’ve opened more pubs, Bottle Shops and continue on our mission of offering honest, warming hospitality.”
