This region is a haven for food lovers, from orchard cider pressed on centuries-old farms to Michelin-starred restaurants and bustling independent markets.

Somerset and the surrounding counties are fast becoming one of the most exciting culinary destinations in the South West. Rooted in agriculture and driven by artisan and independent producers, the food culture here is shaped by seasonality, craftsmanship and a deep connection to the land.

Here’s our Beckford guide to eating (and drinking) your way through Somerset and Wiltshire.

Few things capture the spirit of Somerset quite like Frome Independent Market. Held monthly from spring through winter, this vibrant street market transforms the town into a celebration of artisan producers, natural wine, street food and live music.

Expect flaky pastries still warm from the oven, handmade Somerset cheeses, small-batch charcuterie and beautifully crafted ceramics. It’s a place to graze slowly and gather provisions for later.

Beyond Frome, many smaller farmers’ markets across Somerset and Wiltshire showcase seasonal vegetables, organic meats and freshly baked bread - offering a true taste of the countryside.

Tip: Arrive early and hungry and bring a tote bag for anything you wish to take home

Somerset’s cider heritage is legendary and Burrow Hill Cider Farm showcases generations of family cider making.

Set among rolling orchards near Kingsbury Episcopi, Burrow Hill is home to traditional oak-matured ciders and the celebrated Somerset Cider Brandy. Visitors can tour the orchards, learn about age-old pressing techniques and sample the cider collection - from crisp, refreshing ciders to complex, spirit-forward blends.

On a clear day, climb Burrow Hill itself for panoramic views across the Somerset Levels before settling in for a tasting.

For guests staying at our pubs, it makes the perfect slow afternoon excursion - followed, of course, by a relaxed supper back at the pub.

The small town of Bruton has become something of a culinary hotspot. Alongside independent cafés and bakeries, it’s home to Osip - a Michelin-starred restaurant celebrated for its hyper-seasonal tasting menus.

The high street is lined with acclaimed eateries,making it easy to build an entire day around food. It’s the kind of place where you can start with coffee, browse a gallery, linger over lunch, and finish with a glass of something interesting before heading back to the pub. 

Pair your culinary wanderings with a visit to Hauser & Wirth Somerset for contemporary art and garden strolls, and you have all the ingredients for a perfectly balanced West Country day.

For those venturing into Bath, the food scene is as refined as its Georgian crescents.

Begin with coffee and pastries in the city centre before exploring the Roman Baths or browsing independent shops. Then settle in at our sister sites:

Beckford Bottle Shop

Beckford Bottle Shop is our relaxed wine bar and shop, ideal for a leisurely lunch or afternoon glass. The list focuses on thoughtful, small-scale producers, and the small plates are designed for sharing.

Beckford Canteen

Just a short walk away, Beckford Canteen offers ingredient-led cooking rooted in the same principles as our pubs: seasonality, simplicity and excellent sourcing. Together, they make Bath a natural extension of the Beckford experience.

Wiltshire Vineyards & English Wine

While Somerset may claim cider fame, Wiltshire’s vineyards are quietly producing impressive English wines - particularly crisp sparkling varieties well suited to the chalky soils.

Many offer tours and tastings during the warmer months, providing insight into the growing reputation of English wine. A vineyard visit pairs beautifully with a countryside walk or heritage stop at Stourhead.